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Italian Sausage Lasagna
$10.99 USD
Shipping fees will be calculated at checkout.
The classic sausage and cheese lasagna, made plant-based. Lasagna sheets layered with marinara, plant-based Italian sausage, melty mozzarella-style cheese and cashew ricotta. Nonna-approved, with all the flavor and none of the compromise.
The tray's plant-based film is oven- and microwave-safe, so dinner goes straight from freezer to oven.
How to prepare
Oven (chef's preferred): Preheat to 400°F. Leave the film on and pierce it with a fork. Bake 40 to 50 minutes, then remove the film and broil 1 minute until golden. Rest 1 to 2 minutes.
Microwave: Pierce the film. Heat on high 5 to 6 minutes, adding 1½ minutes for any frozen spots. Rest 1 to 2 minutes.
11 oz single serving. Vegan.
Contains: Tree Nut (Cashew), Wheat.
Quantity
